聖誕節就是下週了，來吃聖誕百果派吧! 當然是全素的 (▼ open ▼)
Christmas is next week, so let's have some Mince Pies, shall we? Vegan version, of course.

Mince Pies are traditionally served at Christmas. They are filled with a mixture of dried fruits and spices. I've kept it really simple, spiced with only cinnamon and ground ginger. In terms of fruit, I also add some apples because I love them so much!

The pies are also made with an oaty crust that is gluten-free. So if you got friends who are sensitive to gluten, these pies will not leave your friends behind.
Thank you for being here with me. Let me know what's your plan for Christmas in the comment section. Merry Christmas, Hohoho!

聖誕百果派是英國的傳統聖誕節小甜派，內餡是由不同果乾與香料組合而成。我有簡化了它，香料部份僅使用肉桂粉和薑粉；水果的部份除了果乾，還多加了蘋果，因為我深愛它們!

這個派的派皮主要由燕麥粉和杏仁粉組成，沒有使用小麥麵粉，所以如果你有朋友對小麥過敏的話，也能一同享用這個美味的聖誕小甜派。
謝謝收看，也歡迎留言與我分享你的聖誕節計劃。聖誕快樂! Hohoho!

❤ Nora 葉子


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IN THIS VIDEO 影片中的

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3 道全植南瓜食譜 - https://youtu.be/oYML_Pf-UyI
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#christmas #mincepies #veganrecipe #christmasrecipe