Spicy的問題，透過圖書和論文來找解法和答案更準確安心。 我們挖掘出下列價位、菜單、推薦和訂位總整理

Flavors of the Maghreb: Authentic Recipes from the Land Where the Sun Sets (North Africa and Southern Italy)

為了解決Spicy的問題，作者 這樣論述：

The Arabic word Maghreb means ＂land where the sun sets.＂ The Maghreb is a multicultural Mediterranean region of North Africa which includes Tunisia, Algeria, Morocco, Mauritania, and Libya. It is bordered by the beautiful Mediterranean Sea, and in ancient times, the Maghreb included Spain, Sicily

, and Malta. The history of this region is completely different from that of the rest of Africa, and today’s cuisine reflects those differences. It’s an inviting cuisine, made with fresh local and seasonal ingredients, that carries a diversity of flavors and time-honored traditions to the Maghreb ta

ble.Before the Arab conquest, the Phoenicians, Greeks, Romans, Byzantines, and later the Italians and French, colonized the Maghreb. Each new culture that entered the region left unique influences and together they created a multicultural cuisine using aromatic spices, fresh herbs, citrus, dried fru

its, nuts, fresh fish, lamb, chicken, pasta, rice, and copious fresh vegetables. Ancient civilizations such as Phoenicians and Romans spread the cultivation of wheat. The Moors brought citrus and olives from Spain. The Berbers gave birth to couscous. Fennel, peas, and artichokes arrived with the Ita

lian settlement, and the baguette, salad Niçoise, and mayonnaise were brought by the French when they colonized the area. Thus, the food of Maghreb became a mélange of Sicilian, French, Spanish, Arabic, and Berber cuisine.This unique cookbook brings the colorful, aromatic foods of the Maghreb region

to readers through over 100 authentic recipes. Chapters cover a range of options: Appetizers, Soups, Sides, Vegetables, Main Courses, Condiments, and Desserts. Also included are helpful chapters on the pantry essentials, herbs and spices that give Maghreb foods their distinct appeal.Sample recipes:

Crostini with Dill and PecorinoSpicy Cauliflower MinestraCouscous for Festive Occasions (Seffa)Lamb Chops in Dried Fig SauceBaked Whole Bass with ChermoulaShrimp Speidini with Golden Breadcrumbs and PistachiosRustic Pizza Stuffed with Red Onions, Pine Nuts, and Golden RaisinsBroccoli AffogatiMarzip

an-Stuffed Dates

Spicy進入發燒排行的影片

基於深度學習之影視二級調色研究

為了解決Spicy的問題，作者黃志堅 這樣論述：

電影和電視的調色（Color Grading）任務既重要又極複雜。調色涉及美學和技術，需要訓練有素技術人員、耗費大量時間，在情節中提高視覺吸引力，藉改變意象引導觀眾視覺。在這過程中 ，色彩是影像不可或缺的敘述元素，它在觀賞者中扮演著關鍵重要的角色。色彩可突顯影像主體張力，引起人們關注。場景交替、色彩變化都由調光師擔負起重要任務，校正顏色維持藝術價值以取悅人眼，隱藏著色中的不連續性，微妙調整鏡頭。調色，更是一個相當不容易操縱領域。當作業時效性成為商業製片重要考量時，使用自動方式解決是一個受歡迎且省錢選項，所以迅速取得值得參考的深度調色影像，有其高度價值。本研究結合調光與人工智慧跨領域應用，設計

以食物顏色、味覺中酸、甜、苦、辣的影像主體二級自動色彩轉換方法。此為食物味覺色調及有關凸顯主體影像二級自動色彩轉換創新嘗試，實際轉換快速且便利。轉換結果依客觀評量之峰值信噪比（PSNR）平均數據為31.29。結構相似性指標（SSIM）平均數據為0.956。從這些數字足以證明此二級自動色彩轉換應用之可實踐性。依主觀評量之（深度調色之判斷酸甜苦辣正確率）平均為61.76％，表示超過六成受測者可以精準分辨深度調色四種味覺。但在接近四項味覺目標色選擇深度調色平均為25%，只有四分之一的專業及非專業人士認為深度調色比人工調色好。綜合以上數據。充分驗證此方法的可行性及實用性。深度調色確實有效逼近人工調色，

可以有效節省後期製作時間與費用。雖然深度調色仍有進步空間，但對於未具調光技能與設備的一般使用者而言，具有方便輔助性。

Rebel Gardening: A Beginner’s Handbook to Organic Urban Gardening

為了解決Spicy的問題，作者Vitale, Alessandro 這樣論述：

This is the ultimate beginner’s guide to establishing and tending an organic kitchen garden in any urban space, no matter how small, written by the YouTuber and TikToker known as Spicy Moustache.Do you live in the city and yearn for the space and time to grow your own food and live more connected wi

th nature and the seasons? Rebel Garden shows that anyone can grow a garden of delicious organic fruit and vegetables, wildlife-friendly wildflowers and abundant herbs in absolutely any urban space with a bit of know-how. Organic gardening expert Alessandro Vitale wants you to embrace the living soi

l and establish your own city eden where creatures and plants can coexist, in harmony with our modern lives. He shares his low-cost and organic approach with all the essential guidance you will need, including his top 50 plants for beginner gardeners, with a plethora of information on how to plant a

nd look after them and how to make the most of all your produce. Learn how to make vegan honey with dandelions, establish a micro-orchard, or brew a natural antibiotic from garlic. Alessandro shares a plan for any type of space - whether rooftop, fire escape, shady yard, or even a windowsill in a ho

use share - and how to tend it through the year. Learn about companion gardening, saving seeds, DIY raised beds and everything to allow your garden to flourish. The healing and planet-protecting power of gardening is within your grasp! Alessandro Vitale, also known as Spicy Moustache, began garden

ing when he was a kid with his grandfather, who taught him everything he knew about gardening and the ＂living soil＂ surrounding us. When Alessandro moved to London, he felt passionately that he wanted to get back in touch with that living soil, and find an area where soil and living creatures could

coexist again. He shares his adventures in his small London garden on his YouTube channel The Spicy Moustache, where he helps others to reestablish their missing link with nature through urban gardening. He specialises in all-organic techniques, Korean JADAM gardening and sustainability. He has been

featured on Tamron Hall TV show in the US, The Guardian, Walesonline, Get.waste.ed, Goodnewsnetwork and Ladbible.

基於色彩味覺之自動化深度調色研究

為了解決Spicy的問題，作者楊怡群 這樣論述：

色彩是影像敘事的關鍵要素之一，影視製作的色彩設計在前置階段就已開始；美術指導針對劇情調性做場景的色彩設計，妝髮會做測試，戲服會配合場景及劇情作色彩搭配，攝影指導決定畫面構圖、燈光呈現的方式等，這些都會對整部影視作品的色彩及質感產生影響。殺青後將設計好的色彩交由調光師將所有的色彩及質感設計做最完美的呈現，憑著豐富經驗所累積的美學藝術營造特定情緒氛圍，引導觀眾走入劇情裡。因此，調光師在影視的後期製作裡扮演著極其重要的角色。近年來，隨著OTT（over-the-top）與自媒體的盛行，各播映平台對於影像作品的需求量大增，但後期調色耗時、費工且費用昂貴，因此，若能設計自動化的調色方法必定能解決這些問

題。本研究將學術與實務結合，透過深度學習（Deep Learning）的方式，設計一套自動化的一級調色（Primary Color Grading）方法，以味覺中的酸、甜、苦、辣色調風格作為深度學習的目標。在客觀的效果評估方面，峰值信噪比（Peak Signal to Noise Ratio, PSNR）的數值皆在20以上，另外，在結構相似性指標（Structural Similarity Index Measure, SSIM）方面，數值都接近1，足證用此方法能產製出優良的色調影像品質。在主觀評估上，受測者觀看自動化深度調色（Deep Color Grading）的動態影像後，因色彩共感覺（

Chromes Thesia）的作用而有高達82%的色彩味覺識別率，皆能指出該色調所要傳達的味道，這意味著此方法所產製出的色調風格受大眾認同。此外，相較於人工調色的動態影像，雖然總體分數深度調色只有32.81%的認同度，但其中苦味深度調色的認同度卻比人工調色高出26%，證明此方法有很大的進步空間與潛能。綜觀之，本研究所設計的自動化深度調色方法具有相當大的可行性，雖然目前無法直接應用於調色作業，但可以為非色彩專業者產出參考圖像。