Delicacy 英文的問題，透過圖書和論文來找解法和答案更準確安心。 我們挖掘出下列價位、菜單、推薦和訂位總整理

Form and Surface: African Ceramics from the William M. Itter Collection

為了解決Delicacy 英文的問題，作者Pelrine, Diane 這樣論述：

- Celebrates the outstanding collection of African ceramics held by the Sidney and Lois Eskenazi Museum of Art - Organized into five resourceful sections that explore virtuosity, form, color and burnishing, decoration and effects of use - Rich color illustrations express the delicacy of expert cr

aftsmanship From marvelous contrasts in both color and texture to pleasingly proportioned forms and elegant curves, the ceramic vessels illustrated in this stunning volume represent outstanding examples of handmade objects that transcend their intended use in everyday life. Organized into five secti

ons that explore virtuosity, form, color and burnishing, decoration and the effects of use, this fully and richly illustrated book celebrates the outstanding collection of African ceramics held by the Sidney and Lois Eskenazi Museum of Art.

Delicacy 英文進入發燒排行的影片

Nucleus Near-Infrared (nNIR) Irradiation of Single A549 Cells Induces DNA Damage and Activates EGFR Leading to Mitochondrial Fission

為了解決Delicacy 英文的問題，作者MOMOH GBETUWA 這樣論述：

Abstract Background: There has been great interest in identifying the biological substrate for light-cell interaction and their relations to cancer treatment. In our study, a single cell nuclear NIR (nNIR) and cytosol exposed NIR has been used to determine for the first-time mitochondria fragmentat

ion count (MFC) to compare NIR effect on subcellular cells. Near infra-red (NIR) possesses less light scattering and absorption in biological tissues it has a biological window that bears a very small photodamage and thus possesses a deep tissue penetration depth. Aim: To evaluate near-infrared (NIR

) laser focused into the nucleus (nNIR) or cytoplasm (cNIR) of a single living cell by a high numerical aperture condenser to dissect the novel role of cell nucleus in mediating NIR effects on mitochondrial dynamics of A549 non-small cell lung cancer cells.Materials and Methods: Cultured 150 single

cell of A549 nucleus and cytosol were incubated with 0.3 μM mitotracker green for 30 min washed with PBS, imaged control cell then treated with 224.02 J/cm2 NIR for 10 s and cells imaged at different time points of 1, 5, 10, 15 and 20 min. A549 cells were treated with conjugated 100 nM FND-EGF and i

ncubated with PD153035, caffeine and cetuximab for 1 h, and imaged cells. Results: Our analysis showed nNIR, but not cNIR, triggered mitochondrial fission in 10 minutes. On the contrast, the fission/fusion balance of mitochondria directly exposed to cNIR does not change. While the same phenomenon is

also triggered by single molecular interactions between epidermal growth factor (EGF) and its receptor EGFR, pharmacological studies with cetuximab, PD153035 and caffeine suggest EGF signaling crosstalk to DNA damaging response to mediate rapid mitochondrial fission as a result of nNIR irradiation.

These results suggest that nuclear DNA integrity is a novel biological target for cellular response to NIR. Conclusions: These results suggest that nuclear DNA integrity is a novel biological target for cellular response to NIR. Keywords: Keywords: near infrared (NIR), epidermal growth factor recep

tor (EGFR), mitochondrial fragmentation count (MFC), mitochondrial dynamic, cetuximab, caffeine.

The Cheese Book: The World’’s Crème de la Crème of Raw Milk Cheese

為了解決Delicacy 英文的問題，作者de Snijder, Giedo,Van Tricht, Frederic 這樣論述：

Together with his father Michel, Frédéric Van Tricht is the face of Kaasaffineurs Van Tricht. He selects the most delicious cheeses or refines them further into the perfect delicacy. Giedo De Snijder is a passionate cheesemaker. Under the name of Karditsel he creates fair and tasteful Limburg goat c

heeses.

產品感質、品牌形象、品牌情感對購買意願之影響—以美妝產品為例

為了解決Delicacy 英文的問題，作者劉旆辰 這樣論述：

由於所得水準提昇和體驗經濟時代的來臨，消費者逐漸注重產品的感性元素與體驗。產品除了功能與工學這些必要條件之外，更加入了魅力、美感、創意…等情感屬性，成為消費者選擇該品牌產品的關鍵要素，顯示產品不只是滿足消費者需求的功能而已，更需考量消費者使用時的心境以及人們內心的情感需求，因此將品牌形象與品牌情感對購買意願之影響。再加上過去關於產品感質之研究較少有探討產品類型，同時產品以享樂型與功能型作為分類。因此，本研究將探討產品感質、品牌形象、品牌情感對購買意願之影響，以產品類型作為變數，並以美妝產業做為對象來進行探討。本研究採用問卷調查法共回收之有效問卷為365份，本研究使用統計軟體 SPSS 進行相

關資料分析，結果發現：(1)產品感質要素越高，品牌形象越高。(2)產品的品牌形象越好購買該產品的可能性就越高。(3)消費者對產品的品牌有較高的品牌情感購買該產品的可能性就越高。(4)享樂型產品在美感、創意、精緻對於品牌形象、品牌情感具有干擾效果。因此，對於企業要設計產品時，除了基本功能外，也要重視消費者需求，才能與消費者建立情感與維持品牌形象，才能增加消費者購買意願。